Description:

Combining quality taste, firmness, fruit size, productivity, disease and split resistance, vigorousness & fast growth- It is the ideal variety. 

Culinary Tips:

The tomato big size is perfect to be stuffed. 

Culture Tips:

1. Sowing: Sow indoors in Feb- March.
2. Transplanting: Transplant in April – May to a good exposure - 50 x 80 cm apart. 
3. Harvest: Harvest June to October

Companion Plants:

Tomatoes love the proximity of herbs because their presence protects them from pests.