Description:

An early Asparagus variety producing white pink speckled shoots with green tips. This Asparagus variety has an excellent taste.

Culture Tip:

1. Sowing: Sow seeds in March- April in trays or small pots. 
2. Transplant in May- June to a well prepared soil, space around 40 cm apart. 
3. Harvest: Start harvesting the second year. Asparagus plants will produce for around 20 years.